chocolate

US cohort study highlights dark chocolate's potential role in reducing type 2 diabetes risk, while milk chocolate consumption is associated with weight gain. Study: Chocolate intake and risk of type 2 diabetes: prospective…
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Discover how a diet packed with flavonoid-rich foods like tea and apples could revolutionize liver health and cut your risk of fatty liver disease. Study: A flavonoid-rich diet is associated with lower risk and improved…
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Consuming dark, but not milk, chocolate may be associated with lower risk of developing type 2 diabetes (T2D), according to a new study from Harvard T.H. Chan School of Public Health.  Our findings suggest that not all…
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